Low-calorie salad dressing is a must for those who are trying to cut the excess fat and calories from their diet. Most diet soon discovers that most of the low-calorie condiments-salad on the shelves of food shortage in the body and flavor of fat and calorie-rich counterparts. It 'impossible to make a delicious, spicy sauce that is low in fat and calories found? Not at all - only yours!
One of the most versatile and nutritious base for ahomemade dressing is tofu. Tofu is made from soy milk, tofu, in a process similar to that used to make ricotta. It 'a lot cheaper than in grocery stores and supermarkets, and is very easy to cook. The best news is that it is low in calories and rich in nutrients. There are on average 95 calories in a half cup serving of tofu, which is less than 10 calories per teaspoon. The service has only five grams of fat and provide up to 10 gramsProteins. Tofu is a no-cholesterol meal, a good source of iron and calcium and is loaded with supplies over 20% of the recommended daily dose in half a cup.
Tofu has almost no taste or smell of her, which makes it an ideal starting point for the scent of herbs and spices that add punch calorie salad dressings to wear. The variety is very soft or tofu are the best choice for the dressing, as they are easily beaten by a smooth, creamy consistency. Dressings smoothI am in a blender, but a food processor, blender, or even a whip will result in a pleasantly creamy dressing. Use only fresh tofu eighth and be sure to keep any unused sauce or chilled tofu.
A powerful combination of herbs green Goddess Dressing did suspect a perennial favorite with a salad lover. many name comes from the rich color of fresh parsley and green gives the association, but this is not the case. Green Goddess Dressing was the first timePalace Hotel in San Francisco in 1923, for a dinner in honor of a stage actor George Arliss. Arliss was a guest at the hotel while it was in a San Francisco production of a popular comedy, The Green Goddess. The association is often tossed salad served with avocado and anchovies, but these can be dispensed without taste.
Low dressing Calories: Green Goddess Dressing
1 / 2 pound soft or tofu, mashed
2 tablespoons olive oil
1 tablespoon dried chives
Generous 1 / 4Cup fresh parsley, coarsely chopped
2 tablespoons white wine vinegar
1 teaspoon onion powder
1 / 2 teaspoon salt
1 / 2 teaspoon garlic powder
1 teaspoon tarragon (optional)
Pinch of black pepper to taste
Combine all ingredients in a blender or bowl and stir or beat until smooth and creamy.
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