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This delicious and healthy chicken salad is perfect for a holiday brunch holiday. It 'easy to do and only takes 15 minutes with table service. It also works well as a simple and tasty appetizer before a meal. This is a tasty recipe that will surely loved by all. With these ingredients below, is sufficient for about 12 servings. This salad, every day is a holiday.
Ingredients
Four cups of chicken (diced, cooked)Meat
Mayonnaise - 1 cup
Paprika - 1 tsp
Dried cranberries - 1 1 / 2 cups
Celery, chopped - 1 cup
2 chopped onions
Chopped green pepper - 1 / 2 cup
pecans, chopped - 1 cup
1 teaspoon seasoning salt
Pinch of ground black pepper to season
Directions
Take a medium salad bowl, mix well with mayonnaise and pepper sauce with a pinch of salt to taste. Mix the vegetables, celery, dried cranberries, onions, bell Season with pepper mayonnaise and walnuts. The pieces of chopped chicken and cubes of this mixture and mix all ingredients well. Finally, season the mixture with a pinch of ground black pepper to your taste. Refrigerator for an hour to get cold.
You can serve this chilled chicken salad sandwich or a salad and get the appreciation of your guests. You can use Turkey instead of chicken. Dried cranberries add a nice acidity to this> Salad. You can also use this product as a sandwich filling. You can use raisins instead of cranberries, or chopped some red grapes, put another add. Crisp vegetables with chicken, give the aroma and taste. You can red peppers and sour cream to make it spicy.
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